For breakfast we will go to Koffehuis De Hoek and have a traditional Dutch breakfast of tea, fresh orange juice, and fried eggs with ham. It will cost us $26.
For lunch we will go to the restaurant De Kas. You sit inside a greenhouse and whatever food is avilable will be put on the menu so we dont know what we will get.
For dinner we will go to the Instock restaurant. Their menu is based on whatever harvest they get. This means that the choice for food is limited. But they are known for there surprising food. Take an overripe bannana that is turned into ice cream for example. Or brussel sprouts turned into kimchi. Theres a vegetarian menu also.